I promised local readers that I would post this recipe for them, originally from the website: Table to Soul. You will love them!
I always enjoy the simple pleasures of chocolate chip cookies. I used walnuts instead of pecans, and used mini semi-sweet chocolate chips, when I made them. A cookie scoop works well or in my case, I rolled them into a ball and then used a glass to press them down some.
And while you are here, check out some of the other posts! If you enjoy what you read here, then click the button and add you email and you will receive an email each time I post. Blessings!
Until next time…
~JoAnn
journeysofmyheart.com 